Banquet Luncheon #2

Appetizers
Bruschetta, Roasted Peppers, Provolone Cheese - per guest extra

Soup
Chicken Escarole

Salad
A variety of baby gourmet greens served with
our own homemade vinaigrette dressing


Entrees - choice of two
European Chicken
Fresh mozzarella cheese, roasted pepper stuffing
Served in an herbal sauce

Crab Cake
Hand made crab cake served with a red pepper puree

Chicken & Shrimp
Asparagus, sun dried tomatoes, Chardonnay wine sauce

Shrimp Ravioli
Lobster flavored cream sauce


Dessert
Choice of vanilla, chocolate or pound cake or white chocolate mousse


Price per guest includes non alcoholic beverages, tax, gratuity and private room